Chiacchiere di Gusto Food & Wine Event
Chiacchiere di Gusto is a two-day event, held in the historical Casa Monti Museum, that showcases the excellence of the territory: about twenty high-level local producers - traders, craftsmen, farmers of Lower Romagna - present their products and explain their unique characteristics. Chiacchiere di Gusto’ main goal is to make Alfonsine’ territory, culture and museums known through the typical products of food & wine and life-style.
Via Passetto, 3 Alfonsine - Italy/Ravenna/Emilia Romagna
Tourist experience: Chiacchiere di Gusto is a food & wine and social experience off the beaten trucks. The event is a real full immersion in local traditions and offers an in-depth and rich experience of local life and food in Alfonsine, in the heath of Po Delta region still mostly undiscovered. Biological wines and cheese, black garlic, saffron, biological pasta, honey, just to name a few products which tourists can taste and buy during Chiacchiere di Gusto.
Experience duration: 2 days
Opening: Second weekend of July
Less than 20 min by walk from the nearest accommodation, car parking or bus station
Tourist contact: Michela Fabbri
Hidden intangible patrimony: Gastronomy and culinary practices, Local customs
Experiences: Cooking class, Handicraft laboratories
Local contact: Michela Fabbri
Form filler: Tristana Randi